If your restaurant serves water, soda, or alcoholic drinks, customers will definitely require them come with ice, so you will definitely need ice that can procure the proper drink.
You might use ice to keep fresh produce fresh. It might include produce like salad greens, but it could also include fresh fish and seafood that is on display.
With a Yuanwei commercial ice machine, restaurants will never run low on ice as it will allow them to produce large amounts of ice on demand whenever needed. This will also enable them to serve their customers faster and keep them happy by providing them with their food orders as soon as possible.